Tag: food

  • ​Traditional Breakfast from the South China Seas

    In response to The Daily Post’s Weekly Photo Challenge: “Local.” “Local” means enjoying the same kind of food because food is a national pasttime in my country. The traditional nanyang (South China Seas) breakfast consisting of roti (bread) with kaya (coconut milk stewed with sugar and pandan leaves to form some kind of jam spread), guyu (butter…

  • Share Your World – 2015 Week #51

    In response to Cee’s Photography, Share Your World tag. I participated in Share Your World – 2015 Week #51 about three days ago but I saved some questions for a later date. Today, I am going to answer those questions that I had saved from early on. Favorite thing to photograph? Write? Or Cook? My favourite…

  • SL-Week 25: Macro – Tea at Antoinette

    In response to Sylvain LANDRY, SL-Week 25: Macro. Beautiful food will bring a curious hungry person closer. Let the yolk flow! Perfectly poached eggs top with shimmering hollandaise sauce is mouth-watering anytime. Complete the meal with over-the-top Antoinette (earl grey tea) cake, macarons, and tea from a European style tea set. Sweet macarons make a…

  • Share Your World – 2015 Week #29

    In response to Cee’s Photography, Share Your World tag.  As a child, what did you want to be when you grew up? Either David Copperfield or a magician. Read more in my previous post here. What was your favorite food as a child? Do you eat it now?  Cheese. Usually Kraft pre-packed slices. I still…

  • Half and Half: Food Edition – featuring Asian Cuisine

    In response to The Daily Post’s Weekly Photo Challenge: “Half and Half”. Singapore is a melting pot of cultures, and is no stranger to differences. Where there are differences, there will be combinations and marriages. One area of marriage is food. Here, I present to you some of the most delectable Asian Half and Half.…